Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crockpot macaroni and beef/chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Crockpot Macaroni and Beef/Chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Crockpot Macaroni and Beef/Chicken is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Macaroni and Beef/Chicken:
- Make ready 1 1/2 lb Lean ground beef or ground chicken
- Make ready 2 cup Uncooked elbow macaroni
- Get 1 medium Onion, chopped
- Get 1 can (4 oz.) Sliced mushrooms, drained
- Prepare 1 can (16 oz.) Whole kernal corn, drained (optional)
- Get 2 can Condensed tomato soup
- Get 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
- Make ready 1 Salt and pepper, to taste
Steps to make Crockpot Macaroni and Beef/Chicken:
- In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
- Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
- Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!
So that’s going to wrap this up with this exceptional food crockpot macaroni and beef/chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
