Chicken tortilla soup
Chicken tortilla soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken tortilla soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken tortilla soup is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken tortilla soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

This soup is quick to make, flavorful, and filling! Serve with warm corn bread or tortillas. In a large saucepan heat the vegetable oil.

To get started with this recipe, we have to prepare a few components. You can have chicken tortilla soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken tortilla soup:
  1. Prepare 1 Whole Chicken
  2. Get 1 large chopped onion
  3. Get 5 clove Garlic
  4. Get 3 tbsp chicken bouillon
  5. Prepare 4 tbsp Garlic Salt
  6. Take 1 tbsp chili powder
  7. Make ready 1 packages Frozen Corn
  8. Make ready 8 cup water
  9. Make ready black pepper
  10. Get 4 avacados
  11. Take 1 packages tortillas strips or chips
  12. Prepare 1 packages Monterey Cheese

Mix cumin, chili pepper, garlic powder, and salt. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at home because, frankly, I thought it was fussy. The same is true of chicken tortilla soup.

Steps to make Chicken tortilla soup:
  1. Bring water to a boil in a large pot. While water is coming to a boil quarter the chicken and add to the pot.
  2. When the chicken is cooked remove to let cool. Turn down pot and add all other ingredients and let simmer.
  3. Once chicken can be handled begin cutting off the meat and discarding the bones. Add all chicken back to pot. If needed add more water and let simmer for 30 to 45 min.
  4. Once cooked cut up avocados and tortilla strips put in bottom of bowl and ladle on some soup. Top with freshly grated cheese.

Travel up and down the west coast of North America, and you'll find hundreds of variations of chicken tortilla soup recipe. How to make Chicken Tortilla Soup Recipe. First you start by cooking fresh corn and chopped onions in a little hot olive oil. When the onion is almost soft and corn is starting to brown add the minced garlic, jalapeno, cumin, chili powder and ground cayenne pepper. Meanwhile, make tortilla crisps: In a large skillet over medium heat, heat oil.

So that is going to wrap this up with this special food chicken tortilla soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!