Chicken Soup with a twist
Chicken Soup with a twist

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, chicken soup with a twist. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Chicken Soup with a Twist As I sit here and type out this post I have a pair of slippers on, a hoodie, and my hands are still frozen! My husband is laying out hardwood floors in the kitchen and the doors are open to the cellar. A hearty bowl of warm chicken soup is exactly what I need about now.

Chicken Soup with a twist is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Soup with a twist is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken soup with a twist using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Soup with a twist:
  1. Get 9 cup - water
  2. Get 3 lb. - chicken breast cubed
  3. Prepare 1/2 cup carrots - sliced
  4. Prepare 1/2 cup celery - sliced
  5. Take 1 1/2 onions - chopped
  6. Take 1/2 cup - chopped fresh parsley
  7. Get 2 clove garlic - minced
  8. Get 1/2 cup red wine vinargrette
  9. Take 1/4 cup lemon juice
  10. Get 2 tbsp - olive oil
  11. Prepare 1 tbsp - salt
  12. Prepare 1/2 tbsp - freshly ground pepper
  13. Prepare 5 cup - penne pasta, al dente
  14. Get 5 red potatoes - chopped

Ingredients of Chicken Soup with a Twist. Add to soup pot after chicken is removed along with minced garlic, poultry seasoning and salt. Chop broccoli and cauliflower and add to soup pot along with can of corn and liquid and the diced chicken. Comfort food, but on the lighter side.

Steps to make Chicken Soup with a twist:
  1. In a pan at high heat add olive oil and minced garlic cook for 2 mins. or until browned, then add chicken and stir generously, add red wine vinargrette, bring heat to medium high and let it sit for 8 minutes.
  2. bring 9 cups water in a pot to a boil and add chicken with everything else in the pan to the pot and let simmer at medium high heat for 45 minutes
  3. after 45 minutes add potatoes, celery, carrots, salt and pepper , let simmer for another 25 minutes and then add pasra
  4. after 25 minutes add the rest of the ingredients and let simmer at medium heat for another 30 minutes, and then serve

If you've never cooked with rice noodles, let's take a quick pause. Take the chicken breast out and let cool completely, then shred with two forks. Add chicken back to the broth. Add onion, celery, carrots all herbs, spices and seasonings. Leave on a low simmer and cover with a lid.

So that is going to wrap this up for this exceptional food chicken soup with a twist recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!