Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chicken manchow soup😊. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Your Chicken Manchow Soup is now ready, pour in a soup bowl and add some crispy fried noodles and Chinese parsley over it. Serve hot in a large serving bowl. Chicken Manchow Soup is a spicy indo chinese soup, made popular by the street carts.
Chicken manchow soup😊 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken manchow soup😊 is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken manchow soup😊 using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken manchow soup😊:
- Get 1 small onion, 1inch ginger diced,5 cloves garlic diced,3 to 4
- Get Green chillies (acc to ur taste)
- Prepare 1 maggi cube
- Prepare 1 tsp chilli sauce,soya sauce and tomato sauce
- Take 1/2 cup Veggies: capsicum, cabbage,carrot,corn all
- Get Boiled chicken 1/2 cup.(boil wit pepper powder and salt)
- Make ready 4 cups water,2 tbsn cornflour dissolved in water,1 egg white
- Make ready Fried noodles(boil and strain,dust wit cornflour and fry till crisp)
- Prepare 1/2 cup coriander leaves (optional)
Usually served with crispy dry noodles. Available in almost all restaurants though it be small or big and also at roadside food carts. In India, it is believed to be started from Meghalaya. Chicken Manchow soup is something that we usually order although Crab Meat Soup is Roshan's favourite - but since I am a no crab woman, he can't share it with me, so that's how Manchow lands up on our table.
Instructions to make Chicken manchow soup😊:
- First heat oil in a deep vessel now add the onions,chilli,garlic and ginger saute now add the cube and sauce mix well.
- Now add water,mix and bring to a boil.now add the veggies. (I dont add vegetables before coz dont want vegetables to lose it's colour)
- Now simmer 5 mins and add the cornflour mixture and as it Thicken..simmer on low flame.
- Now drip egg white slowly..into the soup.now soup ready to go.serve hot with fried noodles and sprinkle some spring onions.enjoy😊
Chicken Manchow soup is a very popular one. The Indo Chinese version is very spicy with strong flavors of ginger-garlic. It has a considerable amount of fresh vegetables and flavorful notes of celery and fresh coriander. Chicken Manchow soup is one of the popular Indo-Chinese Soups served in the Indian Restaurants. It is, also, a popular street food - and, what better than a hot delicious soup served on a cold and rainy day.
So that’s going to wrap it up for this special food chicken manchow soup😊 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
