Cinnamon rolls
Cinnamon rolls

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, cinnamon rolls. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls.

Cinnamon rolls is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Cinnamon rolls is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon rolls using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cinnamon rolls:
  1. Get 1 cup maida
  2. Make ready 3/4 tsp baking powder
  3. Get 1/4 baking soda
  4. Take 1/4 tsp salt
  5. Prepare 1/4 cup milk
  6. Get 1 tsp vinegar
  7. Get 3 tbsp melted butter
  8. Make ready Filling
  9. Get 2 tbsp soft butter
  10. Prepare 2 tbsp brown sugar
  11. Get 1/2 tsp cinnamon powder

A make-ahead dough breaks up the work. Classic Cinnamon Rolls from Delish.com are unbeatable. These cinnamon rolls are utterly delicious and worth the time it takes to make them from scratch. Don't be afraid to drown them in frosting.

Instructions to make Cinnamon rolls:
  1. Sieve the flour,baking powder, baking soda and salt in a large bowl
  2. In a bowl take milk and add vinegar stir and keep aside for 10 mins. Then add melted butter and this milk to the flour to make a dough. Knead and keep it for 10 mins covered
  3. Filling :- In a bowl mix butter, brown sugar and cinnamon powder, make a paste keep aside
  4. Now roll the dough in a rectangle and apply the filling evenly on the rectangle and fold it in 3 folds, then press it lightly and make 6 equal parts
  5. Take each part and make 3 parts of it leaving the top joined and plait it and tuck the edges and put them in greased tin muffins
  6. Heat a pan with salt for 10 mins,place a coaster and plate,then place the muffin tins on the plate cover and cook for 35 mins

Seriously, this is the best ooey-gooey low carb Honestly, this is about as quick and easy as low carb cinnamon roll recipes get. These cinnamon rolls are filled with brown sugar, cinnamon, and raisins, if you prefer. Cinnamon rolls may look the same from the outside, but they do come in a few different varieties. These Cinnamon Rolls are the ultimate Cinnabon clone. These Cinnamon Rolls are absolutely heavenly and I've been working hard trying to get this recipe as close as I can.

So that’s going to wrap this up for this special food cinnamon rolls recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!