Cauliflower Tabbouleh
Cauliflower Tabbouleh

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cauliflower tabbouleh. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cauliflower rice tabbouleh is a tasty spin on traditional tabbouleh and swaps bulgur with cauliflower rice. It's a veggie-packed salad that's gluten-free, paleo, light and healthy…with a lemon herb flavor. You'll love this Cauliflower Rice Tabbouleh Salad that is just like the original, without the grains!

Cauliflower Tabbouleh is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Cauliflower Tabbouleh is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have cauliflower tabbouleh using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Tabbouleh:
  1. Prepare Cauliflower
  2. Make ready Cherry tomatoes
  3. Prepare Cucumber
  4. Take Parsley
  5. Make ready Mint
  6. Take 2 tbls vinegrette

This keto tabbouleh is made with cauliflower rice, fresh veggies, and lemon dressing. Ingredients in Cauliflower Tabbouleh. fresh vegetables - cauliflower, green onions, cherry or grape tomatoes, cucumber and garlic. fresh herbs - flat-leaf parsley and mint. kalamata olives. Cauliflower often gets forgotten and overlooked but it's a great paleo ingredient. Course Dinner, Lunch, Salad, Side Dish.

Steps to make Cauliflower Tabbouleh:
  1. Grate cauliflower in food processor.
  2. Seed cucumber and dice
  3. Cut tomatoes into 1/4's
  4. Chop parsley and mint
  5. Add everything into a bowl
  6. Add vinegrette and toss
  7. Chill for at least an hour

This cauliflower tabbouleh salad is so easy to make and tastes great. Because it uses so few ingredients, try and find. By Sophie Godwin - Cookery writer. A simple, low-calorie, grain-free meal with roasted cauliflower, punchy feta and sweet pomegranate seeds that can be prepared. This cauliflower tabbouleh recipe is simple, bright with flavor and healthy.

So that’s going to wrap it up with this special food cauliflower tabbouleh recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!