Soup with nothing in it (Vegan)
Soup with nothing in it (Vegan)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, soup with nothing in it (vegan). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Soup with nothing in it (Vegan). This vegan lentil soup is a blended Middle Eastern style lentil soup, made with red lentils and blended for a super creamy and delicious soup! It has a wonderfully rich flavor and is so creamy you'll swear it must actually have cream in it, but nope, nothing like that.

Soup with nothing in it (Vegan) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Soup with nothing in it (Vegan) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have soup with nothing in it (vegan) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Soup with nothing in it (Vegan):
  1. Prepare 12 each potatoes
  2. Take 4 large carrots
  3. Prepare 1 each onion
  4. Prepare 4 celery ribs
  5. Prepare 8 cup water
  6. Prepare 2 tbsp fresh or dried parsley
  7. Take 2 packages beafy broth, vegetable broth, or braggs liquid aminos to taste
  8. Take 1 salt to taste
  9. Get 1 tbsp poultry rub and can also use in addition for more flavor a blend of basil, marjoram, savory, thyme, garlic salt

Great recipe for Soup with nothing in it (Vegan). We even invited a friend over one time who had had mouth surgery and was tired of yogurt and icecream and weak from poor nutrition of lack of eating. Soup with nothing in it (Vegan). This vegan lentil soup is a blended Middle Eastern style lentil soup, made with red lentils and blended for a super creamy and delicious soup!

Steps to make Soup with nothing in it (Vegan):
  1. Wash and chop all vegetables
  2. Put all ingredients in large pot or pressure cooker(cooks faster)
  3. Cook until tender
  4. Transfer cooked vegetables to blender little by little, releasing steam from the top, so the hot soup doesn't splash you and blend until creamy, then put blended soup in another pot
  5. Repeat above step until all soup has been blended
  6. Serve in bowls. Top with french fried onions, sprouts or topping of your choice. Also good with nutrela or TVP, veggie protein chunks.

It has a wonderfully rich flavor and is so creamy you'll swear it must actually have cream in it, but nope, nothing like that. Hearty and veggie-packed vegan minestrone soup. Soup with nothing in it (Vegan). This vegan lentil soup is a blended Middle Eastern style lentil soup, made with red lentils and blended for a super creamy and delicious soup! It has a wonderfully rich flavor and is so creamy you'll swear it must actually have cream in it, but nope, nothing like that.

So that’s going to wrap this up for this exceptional food soup with nothing in it (vegan) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!