Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cream of spinach soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cream of spinach soup is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Cream of spinach soup is something which I’ve loved my entire life.
Check Out Cream Of Spinach Soup On eBay. Sauteed chopped spinach is added to a roux-thickened mixture of milk and chicken bouillon for a fast and easy-to-prepare soup. This technique works well with a variety of vegetables.
To begin with this recipe, we must first prepare a few components. You can have cream of spinach soup using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream of spinach soup:
- Make ready 4 bunches Spinach
- Prepare 60 g Butter
- Make ready 2 liters Stock
- Prepare 6 pcs Potatoes
- Take to taste Salt and pepper
- Make ready Onion
- Take 500 ml Milk
Combine flour and milk until smooth; gradually add to soup. I did not thaw the spinach but did puree the spinach/broth/onion mixture before adding the cream base. We will definitely be making this a lot – easy and very satisfying. Crusty bread is a must with cream soups!
Steps to make Cream of spinach soup:
- Wash and cut your spinach
- In a large pot over medium heat,sweet the onion with butter
- Add potatoes,stock and bring to book for 20min until potatoes are tender
- Add spinach and cook for 2-3 minutes until spinach tender
- Cool the mixture,then transfer to food processor or blender until very smooth
- Return your soup in a boul,add milk and season with salt and pepper and serve it hot
Croutons are also a good option! This soup really benefits from a handful of crumbled bacon! A sprinkle of grated parmesan invokes that steakhouse creamed spinach vibe and brings a taste of indulgence. Combine spinach, onions and stock in a saucepan, and turn heat to medium high. Bring to a boil, and lower heat so mixture barely bubbles.
So that is going to wrap it up with this exceptional food cream of spinach soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
