Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, double the crust apple crisp. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Double The Crust Apple Crisp is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Double The Crust Apple Crisp is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook double the crust apple crisp using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Double The Crust Apple Crisp:
- Get 6 Apples
- Take 3/4 tsp ground cinnamon
- Get 3 tbsp granulated sugar
- Prepare pinch Salt (1/8) tsp.
- Get 1 cup oats
- Prepare 1 cup brown sugar
- Take 2/3 all-purpose flour
- Prepare 8 tbsp butter
Steps to make Double The Crust Apple Crisp:
- Set oven to 350°F.
- Grease a 13 by 9 pan.
- Peel, core and slice apples.
- In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
- Place apple mixture evenly across the bottom of the pan.
- In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
- Apply the crumble mixture evenly over apples and place in oven.
- Bake for 50 minutes. Done!
So that’s going to wrap it up for this special food double the crust apple crisp recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
