Keto Pancakes
Keto Pancakes

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, keto pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Keto Pancakes is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Keto Pancakes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Keto Pancakes:
  1. Take 3 egg whites
  2. Make ready 3 egg yolks
  3. Take 3 tblsp cream cheese, softened
  4. Make ready 1 1/2 teaspoons baking powder
  5. Get 2 tablespoons heavy whipping cream
  6. Make ready 1/2 teaspoon vanilla extract
  7. Make ready 2 tablespoons granulated erythritol
  8. Take 1/4 teaspoon Lemon juice
  9. Get Oil, for pan
Steps to make Keto Pancakes:
  1. Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
  2. In a large bowl, whisk together the remaining batter ingredients.
  3. Fold one-third of the batter into the meringue at a time.
  4. Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
  5. Serve with Keto Maple Syrup or your favorite toppings.

So that is going to wrap it up with this exceptional food keto pancakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!