Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, pancakes and bacon with vanilla syrup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pancakes and bacon with vanilla syrup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pancakes and bacon with vanilla syrup is something which I have loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can have pancakes and bacon with vanilla syrup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pancakes and bacon with vanilla syrup:
- Prepare Pancakes:
- Prepare 2 cups self rising flour
- Prepare 1/3 cup sugar
- Get 1 cup milk give or take
- Prepare 1 egg beaten
- Prepare Syrup:
- Prepare 2 cups sugar
- Take 1 cup water
- Take Vanilla
The pancakes are served stacked, drizzled with maple syrup and often topped with some butter. Pancakes with maple syrup are often served with additional ingredients, most notably bacon or fruits. Add the eggs, one at a time, and whisk until evenly incorporated. Add the buttermilk and whisk until well combined.
Steps to make Pancakes and bacon with vanilla syrup:
- Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy.
- In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat.
- Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done.
- On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through.
In a large bowl combine the flour, sugar, baking powder, and salt. Stir in the chopped bacon and the chocolate chips. Repeat the process with the remaining batter. Meanwhile, heat a frying pan until hot, add the bacon and cook for two minutes on each side, or until crisp. Remove from the pan and drain on kitchen.
So that is going to wrap it up with this special food pancakes and bacon with vanilla syrup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
