Meatloaf the old fashioned way
Meatloaf the old fashioned way

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meatloaf the old fashioned way. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This old-fashioned meatloaf is baked with a topping of ketchup or barbecue sauce. Crushed saltines, onion, and bell pepper are among the The ultimate side dishes to serve with this old-fashioned meatloaf might as well be mashed potatoes, but green beans or corn are great choices, too. This classic meatloaf recipe will be a family favorite for years to come.

Meatloaf the old fashioned way is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Meatloaf the old fashioned way is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook meatloaf the old fashioned way using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meatloaf the old fashioned way:
  1. Make ready 1/3 lb - ground pork
  2. Make ready 1/3 lb - ground veal
  3. Get 1/2 lb - 93% ground beef
  4. Prepare 20 - bacon flavored Ritz crackers
  5. Make ready 1/4 Cup - diced yellow pepper
  6. Take 1/4 Cup - diced red pepper
  7. Get 1/4 Cup - diced onion
  8. Make ready 1/3 Cup - ketchup
  9. Get 2 Tbsp - Worcestershire sauce
  10. Take 2 Tbsp - yellow mustard
  11. Take 1/2 Tbsp - salt
  12. Take 1 Tbsp - pepper
  13. Get 1/4 Tbsp - celery salt
  14. Take 1/2 Tbsp - onion salt

Creole and Greek seasonings pack the meatloaf with flavor that the whole family will enjoy. Worcestershire sauce mixed into ketchup creates a tasty topping that will help the meatloaf stay. I never liked meatloaf when I was a child. Now, let's get back to the meatloaf.

Steps to make Meatloaf the old fashioned way:
  1. Preheat oven to 350°
  2. Crush the Ritz crackers
  3. Mix all ingredients together, squeezing everything with your hands to ensure that all items are mixed together very well
  4. Form the mixture into 2 loafs in a foil lined baking or casserole dish
  5. Spray a piece of aluminum foil with non-stick cooking spray and cover
  6. Bake for 1 hr. I add slices of Velveeta cheese on top.

Allison's recipe is similar to the one my mom used and I made it just the way she does except I added another half cup of breadcrumbs (she did say the meatloaf was moist). PIN This for later: Old Fashioned Meatloaf With Oats- Midwest Style. Minnesota has a wonderful cuisine, and also happens to be a state that appreciates a good meatloaf. The recipe that I will share with you today is very traditional in this part of the world. If you are looking for a great old-fashioned, homemade meatloaf, that's easy to make with great flavor, this is it.

So that’s going to wrap it up for this special food meatloaf the old fashioned way recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!