The BEST Spicy Chili EVERRR!
The BEST Spicy Chili EVERRR!

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, the best spicy chili everrr!. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

The BEST Spicy Chili EVERRR! is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. The BEST Spicy Chili EVERRR! is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have the best spicy chili everrr! using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make The BEST Spicy Chili EVERRR!:
  1. Make ready 1/8 cup chili powder
  2. Make ready 1/8 cup garlic powder
  3. Make ready 1/2 tbsp black better
  4. Get to taste Salt
  5. Take 1 tsp ground cinnamon
  6. Take 1 m/2-1 tbsp cayenne (depending how hot you can handle)
  7. Take 2 lbs extra lean ground beef
  8. Prepare 1 red bell pepper, diced
  9. Make ready 1 green bell pepper, diced
  10. Make ready 1 yellow bell pepper, diced
  11. Make ready 1 large onion, diced
  12. Make ready 4 cloves garlic, minced
  13. Get 1 can chickpeas, drained/rinsed
  14. Get 1 can red kidney beans, drained/rinsed
  15. Get 1 large can diced tomatoes (including liquid)
Instructions to make The BEST Spicy Chili EVERRR!:
  1. In a large pot, brown the ground beef and breaking it apart as you brown. Once the beef is 3/4 the way cook, add your onions and garlic and cook further 5 min.
  2. Add all of your seasonings and stir to combine, then stir in your diced tomatoes and cook for another 5 min or so.
  3. Add your cans of beans and bring to bubble, then reduce to low and let cook together for 1.5 hours
  4. Add the diced peppers after chili has been sitting for 1.5 hours and stir. Let sit for another 35-40 min until the peppers are tender.
  5. Note: the longer the chili cooks/sits the more delicious it becomes. Serve in a bread bowl, sprinkle top with cheese. If you think you may have added a few too many spices, add dollop of sour cream to your bowl to cool things down. In this pic I had some diced butternut squash I had to use, so I added to a separate batch of the chili and it was soo good! The cinnamon with the butternut squash was just perfect.

So that’s going to wrap it up with this special food the best spicy chili everrr! recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!