Carry Chilli Garlic Sauce Ramadan Special
Carry Chilli Garlic Sauce Ramadan Special

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, carry chilli garlic sauce ramadan special. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Carry Chilli Garlic Sauce Ramadan Special is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Carry Chilli Garlic Sauce Ramadan Special is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook carry chilli garlic sauce ramadan special using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Carry Chilli Garlic Sauce Ramadan Special:
  1. Prepare Peeled Carries (chilli huyi kachi imli) : 1 kg almost
  2. Get Water (pani) : 3 glasses / 750 ml + some more if thick
  3. Prepare 2 tbsps Salt (namak)
  4. Get Soaked Dry Red chillies (dubi huyi sabat laal mirchyn) : 35 -40 medium
  5. Get 2 tbsps Coriander powder (dhanya powder)
  6. Take Roasted and Crushed Cumin seeds (bhuna kuta zeera) : 2 tsps
  7. Take Garlic cloves (lehsan ke jaway) 8-9
  8. Take 2.5 cups Brownsugar or Shakar :
Steps to make Carry Chilli Garlic Sauce Ramadan Special:
  1. In wok (pan) ; add carries (kachi imli), water (pani) 3 glasses
  2. Cover and cook for 15 minutes on medium flame
  3. Uncover and cook ; - Set aside and let it cool
  4. Blend it and cook again
  5. Blend soaked red chillies (laal mirchyn) & garlic (lehsan) ; Add in wok (pan) ; Cook
  6. Add coriander powder (dhanya powder), Cumin (zeera), salt (namak), Brown sugar or Shakar - ; cook for until thickens
  7. Let it cool ; Store it in dry and Airtight container

So that’s going to wrap it up for this special food carry chilli garlic sauce ramadan special recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!