My Hot Chili Chicken 😚
My Hot Chili Chicken 😚

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, my hot chili chicken 😚. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

My Hot Chili Chicken 😚 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. My Hot Chili Chicken 😚 is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook my hot chili chicken 😚 using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Hot Chili Chicken 😚:
  1. Get 1 tbsp Dark Soya Sauce
  2. Make ready 1/4 tsp Chilli Powder
  3. Make ready 1/4 tsp Salt
  4. Take 1 tbsp Corn flour
  5. Make ready 1 tsp peeled fresh Ginger grated
  6. Prepare 2 clove Garlic finely chopped
  7. Make ready 1 tbsp Malt Vinegar
  8. Take 1 tbsp Tomato Puree
  9. Make ready 1 tsp Demarara Sugar
  10. Take 2 tbsp Veg oil or groundnut oil
  11. Prepare 1 medium Onion finely chopped
  12. Make ready 2 Large Chicken Breasts, cut into cubes
  13. Get 2 Green Chilies, cut length ways
  14. Get 1/4 tsp White Pepper
  15. Make ready 4 Spring Onions chopped
Instructions to make My Hot Chili Chicken 😚:
  1. Ingredients you need.
  2. At least 45-50 minutes ahead, mix together soya sauce, chili powder, salt, cornflour, ginger, vinegar, tomato puree and sugar.
  3. Heat 1 tbsp of the oil in a heavy based pan. Fry the onions over a med heat for 5 minutes until soft and translucent.
  4. Remove from heat and mix the fried onions with the soya sauce paste.
  5. Add the chicken and stir it all until its coated. Cover and leave in fridge to marinate. Leave for 30 minutes
  6. Heat the pan again with remaining oil. Add the green chillies and white pepper and fry over a low heat for a minute.
  7. Then add the marinated chicken pieces with the marinade, and fry for 10 minutes until the chicken is cooked.
  8. Garnish with spring onion and serve it hot.

So that is going to wrap this up for this special food my hot chili chicken 😚 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!