Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chef warren's rainbow cheesecake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chef Warren's Rainbow Cheesecake is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chef Warren's Rainbow Cheesecake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chef warren's rainbow cheesecake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chef Warren's Rainbow Cheesecake:
- Prepare 1 pound cream cheese
- Take 2 cups sugar
- Take 2 large eggs
- Make ready 1 tbs all purpose flour
- Get 1 tsp cocoa powder
- Take food coloring -your choice
- Take 1 prepared graham cracker crust
- Take 1 tsp pure vanilla extract
Instructions to make Chef Warren's Rainbow Cheesecake:
- Bring all ingredients to room temperature. Using paddle attachment beat cream cheese until fluffy. Add sugar continue to beat until soar is dissolved. Add eggs making sure to shape down bowl. Add flavor.
- In 4 ramekins place one tablespoon of batter on each. Stir in food color. In a 5th ramekin add cocoa powder to make chocolate.
- Pour mix into prepared graham cracker crust. Dot the top with colored cheese mixture. Then swirl being careful not to overmix.
- Bake in water bath at 350 for about 40 minutes. Cool down on rack. Refrigerate or freeze
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