Potato bread pakora
Potato bread pakora

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, potato bread pakora. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato bread pakora is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Potato bread pakora is something which I’ve loved my whole life. They’re fine and they look wonderful.

How to make Potato Stuffed Bread Pakora. Stuffed Bread Pakora । Breakfast Recipe । Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack.

To begin with this recipe, we have to first prepare a few ingredients. You can cook potato bread pakora using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potato bread pakora:
  1. Prepare half kg Potato
  2. Make ready namak
  3. Prepare laal mirch powder
  4. Take kali mirch
  5. Make ready Green chilli
  6. Prepare hara dhaniya
  7. Take bread crumbs ya rusk ka chora
  8. Get Khushk dhaniya
  9. Make ready haldi
  10. Prepare sabat khushk dhaniya
  11. Make ready khushk maithi
  12. Take 2 tbsp corn flour
  13. Take 2 tbsp maida

Quick and easy recipe to make Potato Bread Pakora at home. In the first step of making Potato Bread Pakora, take a large mixing bowl and add gram flour in it. Bread Pakora Recipe with Stuffed Potatoes. Bread Pakora is a favorite breakfast and tea time snack.

Instructions to make Potato bread pakora:
  1. Potato boil karein mash kar lein
  2. Mash kiye hue potato mein lal mirch namak haldi kali mirch khushk dhaniya hara dhaniya green chilli kati hui add kar ke mix karein
  3. Ab aik bra paira bana ke rol bana lein
  4. Ab usky 3 sy 4 cut laga ke piece bana lein
  5. Un pieces ke roll bana ky choty choty pakory kaat lein kisi shape mein bhi
  6. Corn flour maida 2 /2 table spoon le ke pani add kar ke mixture bnaiyn or us mein pakory dip karein
  7. Phr bread crumbs ya rusk ke chory se cover kar ke fry kar lein
  8. Serve and enjoy

Everyone loves it and often make it when its dark, dull, cold and pouring outside. These bread pakoras are crispy and spicy. These deep-fried Indian snacks have an appetizing taste. Potato Stuffed Bread Pakora is a famous North Indian tea time snack. Spicy Potato stuffing and crispy fried chickpea crust leads to crunchy outside and yummy delicious inside stuffing.

So that’s going to wrap it up with this exceptional food potato bread pakora recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!