Hazelnut banana bread
Hazelnut banana bread

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, hazelnut banana bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Hazelnut banana bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Hazelnut banana bread is something which I have loved my entire life. They are fine and they look wonderful.

The chocolate hazelnut combination got my attention so I gave this a try. Hi everyone, today's video is an easy vegan banana bread recipe but not just regular banana bread. this is CHOCOLATE HAZELNUT BANANA BREAD! We added chocolate-hazelnut spread to banana bread batter for a moist and delicious alternative to a traditional banana loaf.

To begin with this recipe, we have to first prepare a few ingredients. You can have hazelnut banana bread using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Hazelnut banana bread:
  1. Get 180 g plain flour (GF flour works)
  2. Prepare 100 g finely ground hazelnuts
  3. Take 1 flax egg (1 tbsp flax +2 tbsp water)
  4. Get 2 very ripe bananas
  5. Get 1 tsp baking powder
  6. Make ready 1/2 tsp baking soda
  7. Take 50 g coconut oil
  8. Get 75 g brown sugar
  9. Get 80 ml non dairy milk
  10. Take 1 tsp lemon juice or vinegar
  11. Get 1 tsp vanilla
  12. Take 1/2 tsp salt
  13. Take 1/2 tsp cinnamon
  14. Prepare 100 g chocolate chips
  15. Make ready You will need:
  16. Take Loaf tin
  17. Make ready Parchment paper
  18. Make ready Scales

Friends and family love my I've made several banana bread recipes here and I always come back to this one, it is a wonderful. This isn't your usual banana bread. This version includes chocolate and hazelnuts for additional Banana bread is just one of things that's hard to say no to. And when you mix in a chocolate bar, it.

Instructions to make Hazelnut banana bread:
  1. Preheat your oven to 180°C/350°F. Grease your loaf tin with oil and line with parchment paper.
  2. Prepare flax egg by adding 2 tbsp water to 1 tbsp of ground flax.
  3. Add lemon juice or vinegar to milk and stir. This is your 'buttermilk'. Leave to the side until needed later.
  4. In a large bowl combine all dry ingredients together: flour, ground hazelnuts, baking powder, baking soda, salt, and cinnamon.
  5. Mash bananas in a separate bowl until no large lumps remain. To the bananas combine brown sugar, vanilla, melted coconut oil, flax egg, and buttermilk, whisking until homogeneous.
  6. Pour wet mixture into the dry mixture; stir to combine. Once the batter is almost fully mixed, add in chocolate chips and continue stirring.
  7. Pour batter into prepared tin and place into preheated oven for 45 - 50 minutes.
  8. Once the bread is out of the oven, leave to cool in the tin for 10 minutes then remove from its tin and parchment to continue cooling on a wire rack.

How about getting a loaf of this delicious Chocolate Hazelnut Peanut Butter Banana Bread baking in the oven and change your course today? I was driving with my husband the other day and he made. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. Be the first to review this recipe.

So that’s going to wrap it up with this special food hazelnut banana bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!