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Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, i cannot believe it is turkey meatloaf ~ easily gluten free. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have i cannot believe it is turkey meatloaf ~ easily gluten free using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free:

1. Take quick-cooking oats, GF certified if needed
2. Prepare unsweetened almond milk (or skim milk)
3. Make ready medium onion, peeled (divided)
4. Make ready ground turkey (I use Jennie O Lean)
5. Prepare chopped red bell pepper
6. Take eggs, beaten
7. Get Worcestershire Sauce, make sure GF if needed
8. Take ketchup
9. Get salt
10. Take fresh ground black pepper
11. Prepare can tomato sauce

Instructions to make I Cannot Believe It Is Turkey Meatloaf ~ Easily Gluten Free:

1. Preheat your oven to 350 degrees.
2. In a small bowl, stir the oats and milk together.
3. Thinly slice 1/4 of the onion and set it aside.
4. Finely chop the remaining onion.
5. In a large bowl combine the turkey, oat mixture, chopped onion, bell pepper, eggs, Worcestershire Sauce, ketchup, salt, and a few grinds of pepper. Mix just until well combined.
6. Transfer the mixture into a 9 by 13 inch baking dish. Shape into a loaf about 5 inches wide by 2 1/2 inches high.
7. Pour the tomato sauce evenly over the meatloaf.
8. Spread the sliced onions evenly over the top.
9. Bake for about 1 hour or until a meat thermometer registers 160 degrees.
10. Remove from oven and let rest for 10 to 15 minutes before slicing and serving.

So that’s going to wrap this up with this special food i cannot believe it is turkey meatloaf ~ easily gluten free recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!