Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ground turkey enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ground Turkey Enchiladas is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Ground Turkey Enchiladas is something that I’ve loved my whole life. They’re nice and they look wonderful.
Add the turkey, beans, enchilada sauce and salsa and stir until all the ingredients are well combined. Cheesy Ground Turkey Enchiladas is a simple to pull together dinner that is a great one-dish meal for weeknights. The delicious turkey interiors go fabulous with the ooey gooey cheese sauce.
To get started with this particular recipe, we must prepare a few ingredients. You can have ground turkey enchiladas using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ground Turkey Enchiladas:
- Get ground turkey
- Make ready Spanish onion (I only needed half since there huge)
- Get green bell pepper
- Take refried beans
- Take black olives, chopped(optional)
- Take small flour tortillas
- Make ready mild enchilada sauce (big can) or 2 small cans
- Prepare hot enchilada sauce (big can) or 2 small cans
- Take shredded cheddar cheese (may not need all)
- Make ready Toppings (optional) sliced olives, diced tomatoes, chopped cilantro, sour cream, guacamole, peppers, salsa, green onions, chopped avocados
I don't know about you, but every year, after Thanksgiving You could definitely make this recipe using ground turkey. Before adding them to the enchiladas, be. Make these easy, cheesy enchiladas with sour cream and fresh cilantro. An enchilada, by definition, is a corn tortilla filled with various ingredients and drenched in cheese and sauce.
Steps to make Ground Turkey Enchiladas:
- Preheat oven to 350°
- Chop onion and bell pepper and olives. Set aside.
- In a skillet on medium heat add ground turkey, onion and bell pepper. Cook until no longer pink. Drain.
- Return meat mixture to pan and add refried beans and a half of the hot enchilada sauce and half of the mild. Add more sauce if the mixture is too thick to get your desired thickness. If you like more heat like I do you can add more of the hot sauce. If you like it more mild use less of the hot sauce and more mild sauce. You can adjust it to your liking.
- Grab one tortilla and take a heaping spoonful of the meat mixture and spread in the middle of the tortilla. Sprinkle cheese on top and add olives if using them. Add a drizzle of either mild or hot sauce on top of the meat mixture.
- Roll tortillas and place seam side down in a greased baking dish. Do the same for the rest. When pan is full, pour enchilada sauce over the top and sprinkle with cheese
- Bake for about 30 mins. Let cool for 5 mins. Serve and enjoy!
- This makes a lot of meat mixture. I could only make so many in this pan. If you have any left over just store in an air tight container and freeze for next time. To reheat pour meat into a hot pan on medium heat and start with steps 5-7.
This recipe doesn't involve any rolling of tortillas, nor does it require covering with copious. Well you can add this Crockpot Ground Turkey Enchilada Casserole to that list! Simply cook up the ground turkey and then dump everything into the crockpot! It doesn't get much easier than that! A great way to use any leftover cooked turkey, these enchiladas are sure to please your family for a busy weekday meal.
So that is going to wrap this up for this special food ground turkey enchiladas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
