Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garden vegetable turkey chili. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Garden Vegetable Turkey Chili is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Garden Vegetable Turkey Chili is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook garden vegetable turkey chili using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garden Vegetable Turkey Chili:
- Get ground turkey
- Prepare medium tomatoes, cubed
- Prepare medium onion, chopped
- Take garlic cloves, minced
- Make ready medium green peppers, chopped
- Prepare (15-1/2 oz) kidney beans, rinsed and drained
- Make ready (15-1/2 oz) chili beans with liquid
- Get salt
- Make ready ground turmeric
- Take Italian seasoning
- Prepare ground cumin
Instructions to make Garden Vegetable Turkey Chili:
- In a 5-qt. dutch oven or saucepan, brown beef; drain.
- Add tomatoes, green onion and garlic.
- Cook over medium-low heat, string occasionally, for 20-30 minutes or until vegetables are tender.
- Add beans and seasonings; mix well.
- Simmer, uncovered, for 45-50 min. or until thickened, stirring occasionally.
So that’s going to wrap this up for this exceptional food garden vegetable turkey chili recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
