Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, keto turkey burger with zucchini fries. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
You are absolutely going to love this kicked up spicy Turkey burger! You can either season it the way I did or experiment on your own taste's. Baking these zucchini fries creates optimal lightness and crunch.
Keto Turkey Burger with Zucchini Fries is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Keto Turkey Burger with Zucchini Fries is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook keto turkey burger with zucchini fries using 29 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keto Turkey Burger with Zucchini Fries:
- Get Buns
- Make ready Large Eggs
- Get Shredded Colby Jack Cheese
- Make ready Salt
- Get Black Pepper
- Make ready Garlic powder
- Prepare Onion Powder
- Make ready Turkey Burger
- Take Jennie Oh Ground Turkey
- Make ready Large Egg
- Take Ground Pork Rinds
- Get Salt
- Prepare Black Pepper
- Prepare Garlic powder
- Make ready Onion Powder
- Prepare Zucchini Fries
- Prepare Large Zucchini
- Prepare Ground Pork Rinds
- Prepare Large Egg
- Make ready Ranch
- Make ready Garlic Powder
- Take Onion Powder
- Get Cayenne Pepper
- Prepare Paprika
- Take Dry Ranch Powder
- Make ready Other ingredients
- Make ready Avocado
- Get Tomato
- Prepare Ranch dressing
Place the goat cheese on top and serve with zucchini fries and spicy tomato mayo. These burgers were delicious, I baked them instead of frying added chipotle seasoning placed on onion buns, absolutely a hit, thanks so much. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Keto meatballs don't just happen in the "real world." Don't forget to PIN it for later!
Instructions to make Keto Turkey Burger with Zucchini Fries:
- Make Buns First: In Bowl whisk 4 large eggs, 2 cups shredded colby jack cheese, and seasonings. I use a cast iron burger press to pour mixture into to form the buns. Cook covered until ready to flip. Then remove cast iron and cook until it becomes a little firm. Then set aside to cool.
- Cut zucchinis into shape of fries, the dip fries into egg wash mixture of 1 Large egg mixed with 1 tbs of ranch. Then dip into mix of ground pork rinds, shredded parmesan cheese, and seasonings. Repeat process for thicker coating. Then bake in oven at 400° for 15 minutes, flip over and bake for another 10 minutes.
- Next mix ground turkey with 1 large egg, 1 cup of grounded pork rinds, and seasonings. Form burger patties out of mixture. Then cook burgers until cooked all the way through. May have to cook covered if burger patties are thick.
- Assemble turkey burger on bottom bun and top with cheese and other desired toppings I used avocado, tomato slices, and ranch sauce.
If you've ever Think about when you bite into a burger patty versus a meatball. Now imagine if that burger patty was the Two other great substitutes were riced cauliflower and shredded zucchini; both bulked out the. Do you ever find yourself swimming with zucchini at the end of the summer? In a small bowl, mix together the salsa, corn, and avocado. Spoon the salsa mixture over the burgers.
So that’s going to wrap this up with this exceptional food keto turkey burger with zucchini fries recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
