Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, black bean and edamame sliders. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bring small pot of water to a boil. Process garlic in food processor until minced. Black Bean and Edamame Sliders is a delicious American recipe which will enrich your taste buds with its lip-smacking cheesy flavours.
Black Bean and Edamame Sliders is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Black Bean and Edamame Sliders is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook black bean and edamame sliders using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean and Edamame Sliders:
- Get 1 cup frozen shelled edamame
- Make ready 1 clove garlic
- Take 1 1/2 cup black bean
- Prepare 1/4 cup coarsely chopped cilantro
- Take 1 tbsp barbecue sauce
- Take 1/4 tsp salt
- Prepare 1 tsp olive oil
- Prepare 6 whole wheat dinner rolls
- Take 4 oz sharp cheddar cheese
- Get 1 1/2 tsp ground cumin
- Make ready 2 chipotle chilli in adobo sauce
- Take 1 red pepper
- Get 1/2 white onion
Add black beans (do not drain beans). White Castle Veggie Sliders are in your grocer's freezer. White Castle aptly describes these goodies on an early version of the Veggie Slider FAQ: "chock full of vegetables like carrots, zucchini, peas, spinach, broccoli, and more." These tasty little black bean sliders are packed full of flavor and mighty good. I topped these with a simple avocado mayonnaise.
Steps to make Black Bean and Edamame Sliders:
- Bring small pot of water to a boil. Add edamame, and cook for 10 minutes
- Process garlic in food processor until minced. Add edamame, black beans, chipotle chilli, cilantro, barbecue sauce, cumin, red pepper, onion, and salt. Process until mixture forms course paste.
- Heat oil in saucepan over medium-low heat. Add patties and heat until hot flipping half way through.
- top with additional barbecue sauce and cheese.
I love the combination of black beans and guacamole, so I thought making an avocado mayonnaise would be a nice alternative as well. Spicy Black Bean Sliders with Chipotle Mayonnaise. Kicky little black bean patties covered in melty pepper jack cheese, topped with a bit of red onion and sweet pickle, sandwiched between chipotle-mayo-slathered buns. These babies are for the vegetarians in the house. Remove from heat and place in the base of a food processor.
So that’s going to wrap it up with this special food black bean and edamame sliders recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
