Onion Soup
Onion Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, onion soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Onion Soup is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Onion Soup is something that I have loved my entire life.

Though I love French onion soup, this twist with beef short ribs adds great beef flavor and is a bit more hearty! Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). But wait, why is onion soup considered such a French classic today?

To begin with this recipe, we must prepare a few ingredients. You can cook onion soup using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Onion Soup:
  1. Prepare 2 Onion, diced
  2. Prepare Tomato, minced
  3. Take 1 pinch salt
  4. Prepare White pepper
  5. Get Cinnamon
  6. Get Nutmeg
  7. Take Celery, small diced
  8. Make ready 3 cups water

Melt butter in a heavy soup pot or Dutch oven over medium-low heat. Place soup pot into the oven with the lid slightly ajar to ensure the onions will brown. There are two essential components of a good French onion soup. Your soup will only be as good as the stock you are using.

Instructions to make Onion Soup:
  1. Mix all together and boil.

This soup traditionally is made with beef stock, though sometimes a good beef stock can be hard to come by and expensive to make. If you use boxed stock, taste it first! French Onion Soup is a classic soup recipe for good reason! Sweet caramelized onions are simmered in a rich beefy broth to create a soup base that is loved by everyone!. Add to pot: Add flour and cook for a couple more minutes.

So that’s going to wrap it up for this exceptional food onion soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!