Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, "slap ya mama" potato soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
"Slap Ya Mama" Potato Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. "Slap Ya Mama" Potato Soup is something which I’ve loved my entire life.
Here is how you achieve it. See recipes for "Slap Ya Mama" Potato Soup too. The soup still has all the goodies of a loaded baked potato in it - bacon, butter, sour cream, cheddar cheese and green onion, and of course I included a few dashes of hot sauce, along with some of my favorite Slap Ya Mama Cajun seasoning.
To get started with this particular recipe, we must prepare a few components. You can have "slap ya mama" potato soup using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make "Slap Ya Mama" Potato Soup:
- Get 7 Whole Russet Potatoes
- Take 2 c Whole Milk
- Make ready 1 "U shaped" cooked smoked sausage
- Make ready 1 bunch Celery
- Get 1 can Cheddar Cheese Soup
- Take 1 can Cream of Mushroom Soup
- Take 2 c water
- Prepare to taste "Slap Ya Mama" seasoning
With the remaining ½ tbsp. of Slap Ya Mama Original Blend Seasoning, season chicken and add to pot. Add stock, crab claw meat, beer, filé powder, Worcestershire, salt, Slap Ya Mama Original Blend Cajun Seasoning, Slap Ya Mama Hot Cajun Seasoning, and bay leaves; bring to a boil. See more ideas about Recipes, Mama recipe, Cooking recipes. Add stock, crab claw meat, beer, filé powder, Worcestershire, salt, Slap Ya Mama Original Blend Cajun Seasoning, Slap Ya Mama Hot Cajun Seasoning, and bay leaves; bring to a boil.
Instructions to make "Slap Ya Mama" Potato Soup:
- Rinse potatoes and dice into cubes
- Place in large pot until water runs clear
- Fill with water until water covers top of potatoes by two inches
- Boil on high
- Dice Sausage and slice Celary
- Stir in Cheddar Cheese Soup and Cream of Mushroom Soup
- Add Smoked Sausage(diced) and sliced rinsed celary
- Add milk and "Slap Ya Mama" (enough to cover the top) return to a boil, cover and simmer for 45 minutes
- Enjoy! (Please do not actually slap ya mama, this is a seasoning not a suggestion) 😂
Fill halfway with water, and bring to a boil over high heat on a heavy-duty outdoor burner. Add potatoes, corn, and garlic; bring to a boil. With a fork mash yolks and mix well until ingredients are smooth. Spoon fill each egg halve with yolk mixture, top with a pinch of paprika, a few sprinkles of Slap Ya Mama Hot Blend Seasoning and finish with a little bacon on the top of each. Potato Cheese Soup Made With Velveeta.
So that is going to wrap this up for this special food "slap ya mama" potato soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!