Beef patty with fried sweet potatoes and salad
Beef patty with fried sweet potatoes and salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef patty with fried sweet potatoes and salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Beef patty with fried sweet potatoes and salad is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Beef patty with fried sweet potatoes and salad is something that I have loved my whole life.

In a large skillet, heat oil over medium-high heat. Brown patties on both sides; drain. Remove patties to a serving platter; keep warm.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef patty with fried sweet potatoes and salad using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef patty with fried sweet potatoes and salad:
  1. Make ready 1 2/3 bunch sweet potatoes
  2. Take 2 3/4 kg ground beef

Fried sweet potatoes. large sweet potatoes, can of corn, can black beans drained and rinsed, can diced tomatoes, ground . This healthy take on burgers and fries swaps in chopped mushrooms for some of the meat in the burger patties, to cut back on calories and saturated fat.. Exceptional taste for the burgers and the sweet potato fries. In a large skillet, heat oil over medium heat.

Steps to make Beef patty with fried sweet potatoes and salad:
  1. Mix mince with onions and seasonings together. Make into patties.
  2. Peel the sweet potatoes and slice them(they need to be boiled). Place the potatoes on a pan with oil, let them cook both sides for at least 4-5 minutes each.
  3. Cook the patties on a pan with enough oil for 7 minutes each side l. Serve with salad.

Add remaining ingredients; gently toss to coat. Bring a large pot of water to a boil. Instead of shredding or cubing potatoes, I've gone ahead and used up some leftover braised potatoes from my corned beef bake a few weeks ago. Already soft, these potatoes were mashed, mixed, seasoned and loaded up with cubed corned beef before lightly pan fried into crispy patties. To make the burgers, bring a large non-stick frying pan up to a high heat on the hob, and add the burger patties.

So that is going to wrap this up for this exceptional food beef patty with fried sweet potatoes and salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!