Sweet Potato Salad
Sweet Potato Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sweet potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sweet Potato Salad is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sweet Potato Salad is something which I have loved my entire life.

Bring a large pot of salted water to a boil. On a large rimmed baking sheet, toss sweet potatoes and red onion in oil then season with salt and pepper. Distribute them evenly on sheet in a single layer.

To get started with this recipe, we must first prepare a few components. You can cook sweet potato salad using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Salad:
  1. Get 4 large peeled, cubed and boiled until cooked through sweet potatoes
  2. Take 1/2 Red /purple onion (sliced thinly)
  3. Get 1 Red delicious apple (chopped into small cubes)
  4. Make ready 1 celery thinly sliced
  5. Get 1/3 cup dried cranberries
  6. Prepare 1/4 cup slivered almonds (or walnuts)
  7. Prepare 1 salt and pepper the sweet potatoes to taste after they are cool
  8. Get Sauce
  9. Prepare 1 tsp minced garlic
  10. Prepare 1 1/2 cup mayo
  11. Prepare 1/3 cup honey mustard
  12. Make ready 1 tsp brown sugar

Adding the apples was an inspired touch, and the dish was a hit.—Lois Jeffery, Chesterland, Ohio Place sweet potatoes in a large sausepan and cover with water. Peel and cube the sweet potatoes and put them in a large pot. Drain and set aside to cool. Hot Or Cold Sweet Potato Salad Recipe.

Steps to make Sweet Potato Salad:
  1. Boil the prepared sweet potatoes until softened, run cool water over them, salt and pepper to taste and allow to come to room temperature.
  2. Mix the sauce ingredients then add all of the ingredients together and gently stir until barely combined. Serve warm or chill in fridge.

Because the crowd-pleasing salad can be served hot or cold, it's a great option for either summer or Fall. The recipe yields a large batch, so it's also good for meal prep - you cook once and get a delicious and healthy lunch for the week. TIP: Sweet potato salad recipes are best if you let them chill for at least an hour or two, or overnight. You will be happy to know you can still keep this sweet potato salad paleo and add in extra flavorful ingredients! Of course, if you add or omit ingredients, the nutritional information will change.

So that is going to wrap this up with this special food sweet potato salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!