Sweet Potato Salad
Sweet Potato Salad

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet potato salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bring a large pot of salted water to a boil. On a large rimmed baking sheet, toss sweet potatoes and red onion in oil then season with salt and pepper. Distribute them evenly on sheet in a single layer.

Sweet Potato Salad is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sweet Potato Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato salad using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Salad:
  1. Make ready 3 large sweet potatoes
  2. Get 2/3 cup Italian Dressing
  3. Make ready 6 tbsp Mayonnaise
  4. Prepare 6 celery stalks
  5. Get 1 cup chopped walnuts
  6. Make ready 1/2 cup red onion

Adding the apples was an inspired touch, and the dish was a hit.—Lois Jeffery, Chesterland, Ohio Place sweet potatoes in a large sausepan and cover with water. Peel and cube the sweet potatoes and put them in a large pot. Drain and set aside to cool. Hot Or Cold Sweet Potato Salad Recipe.

Instructions to make Sweet Potato Salad:
  1. Pre-heat oven to 400° F
  2. Peel and cut sweet potatoes into cubes. Toss the cubes stem 6 tbps of Italian dressing.
  3. Place sweet potato cubes on foil lined shallow pan. Cook until tender.
  4. While potatoes are baking chop the celery and red onion. Place in bowl with walnuts
  5. In small container mix mayonnaise with 2/3 cup of italian dressing
  6. Add roasted potatoes to bowl along with the mayo/dressing blend. Mix well with spoon
  7. Let it chill for a few hours before serving. The vinegar in the dressing will mildly pickle the onion. If served before you'll only taste the onion.

Because the crowd-pleasing salad can be served hot or cold, it's a great option for either summer or Fall. The recipe yields a large batch, so it's also good for meal prep - you cook once and get a delicious and healthy lunch for the week. TIP: Sweet potato salad recipes are best if you let them chill for at least an hour or two, or overnight. You will be happy to know you can still keep this sweet potato salad paleo and add in extra flavorful ingredients! Of course, if you add or omit ingredients, the nutritional information will change.

So that’s going to wrap it up with this exceptional food sweet potato salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!