Smokey vegan pea and potato soup
Smokey vegan pea and potato soup

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, smokey vegan pea and potato soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Smokey Vegan Pea And Potato Soup - Food To Eat For Lunch "potato soup Find quick and easy lunch recipes menu ideas. Find easy to make food recipes potato. A healthy fat-free and vegan recipe for curried split pea and potato soup with carrots and celery.

Smokey vegan pea and potato soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Smokey vegan pea and potato soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have smokey vegan pea and potato soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smokey vegan pea and potato soup:
  1. Prepare 2 cups dry split peas
  2. Take 2 potatos peeled and diced
  3. Get 1 onion
  4. Get 1 tsp garlic, tumeric, paprika, salt and pepper
  5. Get 1 can coconut cream
  6. Get Water to cover everything
  7. Prepare Few drops liquid smoke
  8. Make ready 1 tsp yellow mustard seeds

You do need to soak the beans the night before, this produces the best texture and flavor. Sometimes canned beans just don't cut it. Packed with nourishing split peas, hearty potatoes, and warming spices, this comforting soup will leave your belly happy and satisfied. Whole Food Plant Based, vegan, plant based, oil free refined sugar free, no highly processed ingredients, and gluten free.

Steps to make Smokey vegan pea and potato soup:
  1. In your pressure cooker or pot saute onions and spices till soft
  2. Bang everything else in the pot and bring to the boil
  3. Cover pressure cooker and turn heat down to simmer for about an hour-hour and a half
  4. Use an immersian blender and add more water if you want the soup thinner
  5. I topped mine with black truffle oil and crispy onions

Totally in love with this delicious Vegan Split Pea Potato Soup. A healthy fat-free and vegan recipe for curried split pea and potato soup with carrots and celery. No fat is added (or needed!) in this vegetarian and vegan split pea soup recipe, as there are lots of spices for flavor, including curry, oregano, and garlic. It's oil-free, with no vegan margarine or butter needed. This Healthy Potato Pea Soup just screams spring to me.

So that’s going to wrap it up with this special food smokey vegan pea and potato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!