Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, veg. tortilla soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spray large nonstick saucepan with vegetable oil spray. Heat oil in a Dutch oven over medium-high heat. This Vegan Tortilla Soup is a delicious vegan soup crowded with fresh vegetables, lots of onion and garlic, canned pinto beans and authentic Mexican seasoning all simmered in a richly flavored broth.
Veg. Tortilla Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Veg. Tortilla Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook veg. tortilla soup using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veg. Tortilla Soup:
- Prepare 1 tbsp olive oil, extra virgin
- Get 1/2 large onion, chopped
- Get 3 clove garlic, diced
- Take 1 1/2 tsp ground cumin
- Make ready 1 1/2 tsp chili powder
- Make ready 1 tsp Sea salt
- Make ready 1 tsp ground black pepper
- Make ready 28 oz crushed tomatoes
- Take 2 cup vegetable stock
- Take 1 cup chunky salsa
- Take 4 oz mild diced green chilies
- Make ready 2 can Black beans
- Take 1 Avocado
- Make ready 1 grated cheese
This is a vegetarian version of the classic soup, usually made with chicken. Earthy dark pasilla chile flavors the soul-satisfying broth. (Recipe adapted from Rick Bayless.) Hearty Vegetable Tortilla Soup Recipe is a filling soup recipe packed with nutrition and goodness. This is a tummy treat provider with lot of vegetables. Enjoy the crunchy tortilla, tender veggies and the soft creamy avocado in every scoop of this soup!
Steps to make Veg. Tortilla Soup:
- Preheat a large pot over medium heat.
- Add olive oil, onion, and garlic. Cook until translucent. Turn down heat.
- Add all spices. Stir to coat. Then add tomatoes, stock, salsa, chilies and stir to combine. Bring to simmer, then add black beans. Bring to simmer for 30 minutes.
- Add chips, avocado, cheese, cilantro - whatever your heart desires.
Serve Hearty Vegetable Tortilla Soup Recipe for a light dinner with a crusty bread like focaccia. This is a very hearty soup. Used Tortilla Soup II as a base and went from there. Wasn't needed because this was so think more like a stew. Increased the amount of cumin and used frozen diced onions as a.
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