Scallop Soup with Rice
Scallop Soup with Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, scallop soup with rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Scallop Soup with Rice. A friend of me sent me some dried scallops, and I wanted to turn them into something tasty. My city is getting colder at night (for our standard, that is.

Scallop Soup with Rice is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Scallop Soup with Rice is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook scallop soup with rice using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Scallop Soup with Rice:
  1. Make ready 2 portions steamed rice
  2. Prepare 1/4 red onion, sliced thinly
  3. Get 2 tbsp frozen peas
  4. Prepare 1 tbsp dried scallops (conpoy)
  5. Take 150 ml water
  6. Take 1 tsp oil
  7. Get 1 pinch salt
  8. Make ready 1/2 tsp honey

Add rice and turmeric; stir to coat. This recipe is impressive enough for company but easy enough for a weeknight. Smoky, salty bacon tastes delicious with naturally sweet foods like corn and scallops. Here, we combined all three ingredients in this sophisticated risotto-like dish made with Arborio rice.

Steps to make Scallop Soup with Rice:
  1. Mix dried scallops with water, cover. Set aside. Leave it for a couple of hours.
  2. Shred the scallops.
  3. Heat the pan and add oil. Using low heat, add sliced onion and stir until the color becomes a bit translucent.
  4. Add shredded scallops, then peas, then the water. Add salt and sugar. Stir well.
  5. After about five minutes, it is done!
  6. Pour the scallop soup into the rice, and enjoy!

We recommend sea scallops for this recipe. Pour soup mixture over scallops in the casserole; season with pepper, stir gently. Spread fresh breadcrumbs over top and sprinkle with cheese. The Best Chinese Scallop Soup Recipes on Yummly Hairy Gourd With Dried Scallop Soup, Winter Vegetable Soup With Tonka Bean, Authentic Japanese Scallop Soup With Ramen Noodles.

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