Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 莲藕排骨汤 lotus root pork rib soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
莲藕排骨汤 Lotus Root Pork Rib Soup is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. 莲藕排骨汤 Lotus Root Pork Rib Soup is something that I have loved my entire life.
Lotus Root Soup with Pork Ribs and Peanuts ( 排骨莲藕汤 ) The combination of lotus root with pork ribs and peanuts is a classic Chinese soup. In Cantonese, we call lotus root soup ling ngau tong (莲藕汤). Lotus root signifies abundance and prosperity to the Chinese so this is a popular soup for many who celebrate Chinese New Year. 莲藕排骨汤!lotus root and pork rib soup!,深夜食堂,吃货,美食,,null,A站,AcFun,ACG,弹幕,视频,动画,漫画,游戏,斗鱼,新番,鬼畜,东方,初音.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook 莲藕排骨汤 lotus root pork rib soup using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 莲藕排骨汤 Lotus Root Pork Rib Soup:
- Make ready 排骨 Pork ribs (250g)
- Get 莲藕 Lotus root (250g)
- Make ready 红枣 Red dates (6-8)
Radish Maize Huaishan Soup. 下午点 Snacks. 酸奶 Yogurt. 晚餐. Braised Pork Ribs with Beancurd Skin / Lotus Root & Peanut Pork Rib Soup / HK BBQ Roasted - Char Siew, Roasted Meat / Complimentary Dessert - Barley # phongmunrestaurant # lunchtime # todayspecial # braisedporkribs # lotusrootsoup # hkbbqroasted. 影片内容提要. 一、美食中英对照烤松茸：roasted matsutake 油焖春笋：braised bamboo shoot 莲藕排骨汤：lotus root and rib soup 酸辣藕丁：hot and sour lotus root 炸藕夹：deep-fried lotus root sandwich 鱼头泡饼：bread soaked in fish head soup 香煎马鲛鱼：decocted mackerel 酸菜鱼：boiled fish with pickled cabbage and chili
Instructions to make 莲藕排骨汤 Lotus Root Pork Rib Soup:
- 莲藕切片 Cut lotus root into pieces
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
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