Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sausage & bean soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Sausage & Bean Soup is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Sausage & Bean Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook sausage & bean soup using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Sausage & Bean Soup:
- Get link Texas sausage
- Prepare 2 large carrots
- Take 2 celery stalks
- Make ready Onion diced
- Take 4 minced garlic cloves
- Prepare 4 cups low sodium chicken broth
- Take 1.5 cup diced fine tomatoes
- Get .5 tsp fennel seeds
- Get Can cannelini beans
- Take 1 cup ditalini
Cook up classic and creative dishes, like stew, jambalaya, Spanish-style noodles and more with. Seafood sausage is a great, underrated way to take less than thrilling seafood, like some sleepy sole, and previously frozen salmon, and make something that seems far more special. The flavor is lovely, and the texture is similar to a boudin blanc, or white hot dog, if you prefer. Pork chops, your choice of poultry sausage and tangy sauerkraut round it all out.
Instructions to make Sausage & Bean Soup:
- Slice and brown sausage. Add carrots, celery, onion and cook completely. Stir in garlic and cook for one minute. Add tomatoes, broth, fennel and simmer 5 minutes. Add ditalini and simmer 8 more minutes. Serve.
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