Dense Sweet Potato Muffins with Pancake Mix
Dense Sweet Potato Muffins with Pancake Mix

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, dense sweet potato muffins with pancake mix. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Dense Sweet Potato Muffins with Pancake Mix is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Dense Sweet Potato Muffins with Pancake Mix is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dense sweet potato muffins with pancake mix using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dense Sweet Potato Muffins with Pancake Mix:
  1. Get 200 grams Pancake mix
  2. Make ready 200 grams Sweet potato
  3. Take 3 tbsp Powdered dark brown sugar (see Helpful Hints)
  4. Prepare 1 Egg
  5. Take 100 ml Milk
  6. Get 20 grams Butter
  7. Get 1 heaped tablespoon Black sesame seeds
Instructions to make Dense Sweet Potato Muffins with Pancake Mix:
  1. Boil or bake the sweet potato, place in bowl and use a whisk to mash. Using a whisk allows you to crush them up roughly, creating a nice, chunky texture.
  2. Put the eggs, brown sugar, milk, pancake mix, and black sesame seeds in a separate bowl. Mix well.
  3. Add melted butter to the Step 2 bowl and mix well. Then add the sweet potatoes and lightly mix together.
  4. Pour the mixture into cups, about 70-80% full. Rap the tray/mould against your work surface to release any air bubbles.
  5. Bake in a preheated oven at 170℃ for 20-25 minutes. If you insert a skewer and it comes out clean, they're done.

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