Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, smilys chicken n potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
smilys chicken n potato soup delish. chi-town smily. Lay chicken and potatoes (intermingle) in large cake pan. Melt butter and pour over chicken and potatoes.
smilys chicken n potato soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. smilys chicken n potato soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook smilys chicken n potato soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make smilys chicken n potato soup:
- Take 4 cup chicken broth
- Take 1 lb bonless,skinless chicken thighs
- Prepare 4 frozen corn on cob
- Get 1 tbsp olive oil
- Prepare 1 sm. onion
- Make ready 1 celery stalk ,thinly sliced
- Prepare 2 medium russet potatoe
- Make ready 2 tsp fresh lime juice, plus wedges for serving
- Make ready 1/4 tsp dried oregano
- Make ready 8 sazon packets
- Prepare 1 kosher salt & black pepper
- Make ready 1 cut up avocado, fresh cilantro
Also add kosher salt and lots of pepper and onion powder and garlic powder. Back to the stove top it went; added chicken boullion to give the soup more complexity and depth, extra garlic, white pepper (better with cream bases than black pepper), leeks, celery, garlic salt, tsp of hot pepper sauce, dried parsley and a tad bit more tarragon. Didn't need to puree the soup as the potatoes melted away. Carefully stir in chicken broth, potatoes, and dill.
Instructions to make smilys chicken n potato soup:
- . In a large saucepan or Dutch oven, combine the chicken broth and 1 cup water and bring to a boil. Add the chicken and corn and simmer until the chicken is cooked through, 10 to 12 minutes.
- Remove the chicken and corn from the saucepan and reserve.
- Strain the cooking liquid into a large bowl or measuring cup and reserve.
- Wipe out the saucepan and heat the oil over medium heat. Add the onion, celery, and garlic and cook, stirring occasionally, until beginning to soften, 2 to 3 minutes. Add the potatoes and the reserved cooking liquid and bring to a boil. Reduce heat and simmer until the pota-toes are cooked through, 15 to 20 minutes.
- Meanwhile, shred the chicken and cut the corn pieces into 1-inch-thick rounds. Return the chicken and corn to the soup. Add the lime juice, sazon, oregano, ½ teaspoon salt, and ¼ teaspoon pepper and cook until heated through, about 1 minute. Serve the soup with the avocado, cilantro, capers, and lime wedges
With the back of a spoon, lightly mash about half of the potatoes in the broth. Stir the beans into the potato mixture. How to Make Potato Soup Combine diced potatoes, carrots, celery and onions with chicken broth in a pot and season with salt and pepper. In a large skillet, sauté onions and peppers in oil; add garlic powder and black pepper. Transfer mixture to bowl and set aside.
So that is going to wrap it up with this special food smilys chicken n potato soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!