Strawberry Onion and Leek Soup
Strawberry Onion and Leek Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, strawberry onion and leek soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Strawberry Onion and Leek Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Strawberry Onion and Leek Soup is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook strawberry onion and leek soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Onion and Leek Soup:
  1. Make ready 3 ounces homemade cheese see my recipe say cheese
  2. Get 1 strawberry onion
  3. Prepare 1 leek
  4. Take 1/2 teaspoon tarragon
  5. Take 1 teaspoon pink Himalayan salt
  6. Prepare 1/2 teaspoon ground black pepper
  7. Get 1 quart beef broth
  8. Get 4 tablespoons butter
  9. Take 1/4 cup duck fat
Instructions to make Strawberry Onion and Leek Soup:
  1. Melt the butter in the duck fat get the onion ready to slice. Butter is starting to melt. Turn your broiler on.
  2. Slice the onion. Wash and slice the leek. Add to the butter and duck fat. Stir coating the onions and leeks.
  3. Add the salt and pepper. Let them sweat. After 15 minutes of sweating add the tarragon.
  4. After it's cooked 30 minutes and stirring often, add the broth and bring to a boil. Simmer 10 minutes. Put into an oven safe bowl cover tops with cheese. Set under the broiler till cheese is browned. Serve I hope you enjoy!!! Cheese fell into my soup.

So that’s going to wrap this up with this special food strawberry onion and leek soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!