Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mushroom soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mushroom Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mushroom Soup is something that I have loved my whole life.
Mushroom soup is the ultimate comfort food. I've made it a few times now. Each time I've added a little sherry.
To get started with this recipe, we have to first prepare a few components. You can cook mushroom soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mushroom Soup:
- Take 1 lb Mushroom chopped
- Take 2 Stalks Celery diced small
- Get 2 Shallots finely chopped
- Take 1 Large Onion diced small
- Get 3 boxes Chicken Stock
- Take 1 tbsp freshly chopped Parsley
- Prepare Pinch Thyme
- Take 1 tsp Basil
- Make ready 5 tbsp flour
- Prepare 2 Bay Leaves
- Take to taste Salt and Pepper
Line a baking sheet with parchment paper. Place mushrooms in a single layer onto the prepared baking sheet. This is a pretty good mushroom soup recipe, with a little tweaking of course. I saute half the mushroom/onion/seasoning mixture - no broth yet - then I added a little half and half and put it in the food processor.
Steps to make Mushroom Soup:
- Cook chopped onions, celery, and shallots with butter until soft in pot.
- Add chopped mushrooms until cooked.
- Added chopped parsley, basil, thyme to the cooked mixture.
- Sprinkle the flour one tablespoon at a time over the mixture. Stir in between the other flour tablespoons until flour has mixed into the cooked mushrooms etc.
- Once all flour has been added, add the chicken stock and bay leaves.
- Bring to a boil and then reduce to low and continue to cook for 30 minutes.
Never add salt to mushrooms until they've already browned or it won't happen, but other seasonings are fine. In a large saucepan, heat butter over medium-high heat; saute mushrooms and onion until tender. How To Make Healthy Mushroom Soup. Sauté the onions until slightly softened. Melt butter in large frying pan.
So that’s going to wrap this up for this special food mushroom soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
