Black Bean Chili/Soup (Vegetarian or Not)
Black Bean Chili/Soup (Vegetarian or Not)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, black bean chili/soup (vegetarian or not). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Black Bean Chili/Soup (Vegetarian or Not) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Black Bean Chili/Soup (Vegetarian or Not) is something that I have loved my entire life. They’re fine and they look wonderful.

Cooked black beans, corn, mushrooms, tomatoes, bell peppers, and onion are combined with chili powder and spices in this quick vegetarian- and vegan-friendly chili recipe. Heat oil in a large pot over medium-high heat. This hearty black bean chili has ground turkey, is flavored with chili powder, oregano and basil, and perked up with a spoonful of red wine vinegar.

To begin with this recipe, we must first prepare a few ingredients. You can cook black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Take 3 cans black beans
  2. Prepare 1 can vegetable broth
  3. Take 6 oz can of tomato paste
  4. Take 1/2-1 onion
  5. Take 1 tablespoon chopped garlic
  6. Get 1 tablespoon olive oil
  7. Make ready 1 tablespoon salt
  8. Take 1/2 ? tablespoon of lemon juice (didn't try)
  9. Prepare 1 + tomatoes (optional)
  10. Take 1 + avocados (optional)
  11. Make ready chopped cilantro (optional)
  12. Get Tabasco (optional)
  13. Take feta cheese

Vegan black bean soup with plenty of vegetables is a quick and easy meal to prepare for cold weeknight dinners.. Soup, Stew & Chili Recipes See all Soup, Stew & Chili Recipes. Vegetarian Black-Bean Chili Vegetarian Black-Bean Chili. I made a few changes to make it thicker and tastier.

Steps to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Boil chicken to make shredded chicken. (If not making vegetarian.)
  2. Use olive oil to sautéed chopped onion and garlic in a soup size pot.
  3. Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
  4. Pour about 2/3 into food processor, leave beans in pot.
  5. Blend and stir back in pot with left over beans in pot.
  6. Optional - add shredded chicken.
  7. Add Tabasco, tomato, avocado, feta cheese, and cilantro.

Black Bean Chili/Soup (Vegetarian or Not) Inspired by Panera black bean soup, and Panera associate secret recipe/additions. Make vegetarian or with shredded chicken. Heat olive oil in a large pot over medium heat. Add onion along with a large pinch of salt and pepper. Add garlic, chili powder, cumin, and sugar and cook for another minute, stirring frequently.

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