Sweet & Tangy Salmon
Sweet & Tangy Salmon

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet & tangy salmon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sweet & Tangy Salmon is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Sweet & Tangy Salmon is something which I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook sweet & tangy salmon using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet & Tangy Salmon:
  1. Take Sauce
  2. Make ready 1/2 tbsp honey
  3. Prepare 2 tbsp brown sugar
  4. Get 2 tbsp butter
  5. Prepare 1/4 cup dijon mustard
  6. Prepare 1 tbsp soy sauce
  7. Make ready 1 tbsp grated ginger
  8. Take 1 Salmon
  9. Prepare 1 salt and pepper (dash of each)
Steps to make Sweet & Tangy Salmon:
  1. For sauce: Melt butter, brown sugar, honey, soy sauce and grated ginger.
  2. Once melted, whisk in dijon mustard. Cook 2 min then set aside. (Makes 6 servings)
  3. Heat 1 tsp olive oil in pan.
  4. Lightly salt and pepper salmon and place in pan. Cook 3 min
  5. Flip salmon (should be lightly golden) and top with some sauce. Cook 3 min.
  6. Flip salmon again and top with some sauce on this side. Cook 2-3 more min or until salmon cooked through
  7. YUMMY!! Enjoy!

So that is going to wrap this up for this exceptional food sweet & tangy salmon recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!