Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple creamy chicken noodle soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. This thick and creamy chicken noodle soup is the perfect cozy meal for a cold winter day!
Simple Creamy Chicken Noodle Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Simple Creamy Chicken Noodle Soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook simple creamy chicken noodle soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Creamy Chicken Noodle Soup:
- Prepare 2 cups grilled chicken (I used Tyson frozen grilled chicken, about 2/3 bag)
- Make ready 1/2 onion chopped
- Prepare 3 cloves garlic
- Get 2 tablespoons olive oil
- Get 4 cups chicken broth
- Get 1/4 cup butter
- Prepare 1/2 teaspoon basil, or more to taste
- Make ready 1/2 teaspoon black pepper, or more to taste
- Get 1-1/2 cups frozen vegetables (I used carrots, corn, peas, and green beans)
- Prepare 1 cup heavy cream or half & half
- Make ready 2 cups egg noodles
This soup is so easy to put together and is always a big hit with the family. Easy comfort food for any day of the week! Simmer on low heat until chicken is tender. Remove chicken, reserving all broth and vegetables as stock for soup.
Steps to make Simple Creamy Chicken Noodle Soup:
- In a large pot, heat oil on medium-high heat. Add onions and garlic and sauté 2-3 minutes. Add chicken and cook until warm through.
- Remove chicken and cut into smaller bite size pieces and add back to pot. You can skip this step if the pieces are already small enough for you.
- Add chicken broth, butter, basil, and pepper. Bring to a boil.
- Add vegetables, bring back to a boil and simmer on low for about 20-30 minutes. You can simmer longer if you choose to.
- Add cream and egg noodles about 10 minutes before you're ready to eat. Bring to medium or medium-high heat to cook noodles through. Enjoy!
Chop in small pieces and set aside. Add noodles to broth and simmer until noodles are one-half done. Add butter and cream of chicken soup. Cut chicken into chunks; add to soup. Combine flour and remaining milk until smooth; add to soup, stirring constantly.
So that is going to wrap it up with this special food simple creamy chicken noodle soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
