Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker simple beef taco soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Simple Beef Taco Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Slow Cooker Simple Beef Taco Soup is something that I have loved my whole life. They are fine and they look fantastic.
This taco soup is quick and easy to prepare, and it cooks hands-free in the slow cooker. Top this delicious, thick soup with a dollop of sour cream and some shredded cheese or thinly sliced green onions. Garnish with crispy fried tortilla strips (see the how-to below) but coarsely crumbled tortilla chips would be excellent as well.
To get started with this recipe, we must prepare a few components. You can cook slow cooker simple beef taco soup using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Simple Beef Taco Soup:
- Get 1 pound ground beef
- Prepare 1 onion
- Prepare 1 yellow pepper
- Take 1 orange pepper
- Make ready 2 whole green onions
- Prepare 250 ml corn
- Prepare 1 can (796 ml) diced tomatoes
- Take 1 can (398 ml) tomato sauce
- Get 1 can (540 ml) kidney beans
- Take 250 ml beef broth
- Get 2 tsp chili powder
- Take 1/2 tsp cumin
- Prepare 1/2 tsp garlic powder
- Prepare to taste salt and pepper
- Get 500 ml water (+ or - as this depends on how much liquid you want for your soup)
- Prepare tortilla chips (optional)
- Get shredded cheddar cheese (optional)
Place the ground beef mixture, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Slow Cooker Taco Soup is made with ground beef, black beans, and corn, slow-cooked in a Crock Pot until it is packed full of southwest flavor. This Slow Cooker Taco Soup recipe was one of my grandma's favorite easy dinners, and she used to make it all the time. Ingredients for this taco soup recipe Note: This is only a partial list of ingredients.
Steps to make Slow Cooker Simple Beef Taco Soup:
- Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
- Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1/2 tsp of cumin, and 1/2 tsp of garlic powder. Stir well.
- Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more.
- Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours.
- Serve optionally with shredded cheddar cheese on top and or tortilla chips.
For the full list, see the recipe card at the bottom of the post. Ground beef - Use a lean blend, or substitute with ground turkey or chicken instead. Brown it in a skillet first so you can drain off the grease, and it will also help prevent the meat from clumping together. My secret ingredients makes it the best taco soup out there for flavor and richness! I know I've already shared a soup recipe with you this week but I was too excited about this one to hold on to it any longer.
So that is going to wrap it up with this exceptional food slow cooker simple beef taco soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
