Cheesy Sausage & Potato Soup
Cheesy Sausage & Potato Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cheesy sausage & potato soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Cheesy Sausage & Potato Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Cheesy Sausage & Potato Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook cheesy sausage & potato soup using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Sausage & Potato Soup:
  1. Get 2 lbs russet potatoes (cut into 1” cubes)
  2. Make ready 1 lb smoked sausage (cut into 1/4” slices)
  3. Prepare 6 Oz cream cheese (softened)
  4. Take 8 Oz cream of celery soup
  5. Make ready 2/3 envelope onion soup mix
  6. Get 2 cups white cheddar cheese (shredded)
  7. Take 1 tsp Cajun seasoning
  8. Take 2 cups water
  9. Prepare 1 1/2 cup milk
  10. Make ready 1/4 cup heavy cream
  11. Prepare 1 medium jalapeño (sliced, optional)

One Pot Meals are the best for busy families like mine because they are simple, come together in a flash and require minimal equipment and clean up. Some of our favorite one pot meals are One Pot Chicken Spaghetti, One Pot Creamy Chicken and Noodles and this One Pot Cheesy Smoked Sausage Pasta. Autumn calls for heartier fare like peppers stuffed with sausage and rice. Stir in cooked rice and tomatoes, and.

Steps to make Cheesy Sausage & Potato Soup:
  1. Place potatoes at the bottom of the slow cooker with 2 cups water.
  2. In a medium bowl blend cream cheese, cream of celery soup, onion soup mix, cream, jalapeño (optional) and cajun seasoning. Pour the cheese mixture over the potatoes and stir to combine.
  3. Cover and cook on low for 5-6 hrs.
  4. After 3 hrs, add sausage, stir and continue cooking for remainder.
  5. After checking to make sure potatoes are cooked through, give it a good stir. Add milk and cheddar and continue to stir until well combined. Cook an additional 30 minutes on low.
  6. Top with more shredded cheese if desired and serve.

In a large skillet, brown the ground sausage. Add the sausage, cheeses, drained whole kernel corn, drained tomatoes with chilis, and garlic powder to the bowl of a slow cooker. Crumble sausage into skillet, using a spoon to break it into small pieces. This easy Breakfast Casserole recipe is SO cheesy and delicious! It's perfect for breakfast, brunch, or dinner.

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