Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fridge cleaning: cauliflower mushrooms cream soup(almond milk version). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version) is something which I’ve loved my entire life. They’re nice and they look fantastic.
In a large saucepan, heat oil over medium-high heat. Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version) Quick and vegan friendly lunch! I am tired of the half cauliflower and the almost talking mushrooms in the fridge.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fridge cleaning: cauliflower mushrooms cream soup(almond milk version) using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version):
- Get 2 cups cauliflowers chapped
- Take 10 white mushrooms chopped
- Take Half onion chopped
- Take 3 cloves garlics chopped
- Take 250 ml almond milk
- Take 200-250 ml water or stock
- Get Thyme
- Get Salt and pepper
- Get Fresh parsley optional
- Prepare 2 tablespoons Lemon juice optional
This recipe for Hungarian Vegan Mushroom Soup creates a rich, creamy soup that makes the perfect healthy lunch or light dinner. Gluten free and delicious, it is also a lighter, dairy-free and vegan friendly version of cream of mushroom soup. Serve soup in bowls and garnish with fresh parsley and toasted almond slices. I could have used heavy cream but I also wanted to keep the calories lower.
Steps to make Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version):
- Put chopped cauliflower into boiling water with a pinch of salt. Boil for 5 minutes, turn off heat and cover.
- In the mean time, fry garlic, onions, mushrooms till soft with a pinch of salt
- Add boiled cauliflower, almond milk, stock bring to boil.
- Blend mixture to smooth. Add seasoning to your taste!
There's nothing better than a cream of mushroom soup once the weather starts getting cooler. If mushroom isn't your thing, I also have a wonderful Cream of Asparagus Soup, my Dad's Famous Cauliflower Soup and a creamy Carrot Ginger Soup. This gluten-free cream of mushroom soup is all made in one saucepan, and is easy as can be. Start by sauteing the mushrooms and onions, then the garlic. Add the remaining ingredients and simmer for a while.
So that’s going to wrap it up with this exceptional food fridge cleaning: cauliflower mushrooms cream soup(almond milk version) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
