Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, hand-tore spelt noodle chicken soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hand-tore Spelt Noodle chicken Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Hand-tore Spelt Noodle chicken Soup is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have hand-tore spelt noodle chicken soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hand-tore Spelt Noodle chicken Soup:
- Prepare 3/4 cup organic AP flour
- Take 1/4 cup organic spelt flour
- Make ready 1/4 tsp salt
- Make ready 16 oz homemade chicken broth
- Get 1 yellow squash
- Get 6 small tomatoes
- Prepare 4 mushroom
- Make ready 1/2 cup sweet Thai basil
- Get 1 tsp salted shrimp
- Get Fish sauce
- Get 1 Tsp galangal
- Make ready 1 Tsp lemon Grass
Steps to make Hand-tore Spelt Noodle chicken Soup:
- Slowly add water into flour mix with salt. Knead the dough until smooth. Wrap it in a plastic bag and rest for at least 30 min.
- Shredded yellow squash into matchsticks. Add a tsp salt to marinate the veggie.
- Heat up the broth and add 16 oz of cold water. Shred chicken meat by hands. Save one cup for each person.
- Once the broth heat up to rolling ball. Roll the dough into a big round flat piece at 1/8 ” thickness. Tear one piece at a time to boiling broth. Add rinsed squash, halved tomatoes. Adjust seasoning with fish sauce and salt. Drizzle a little bit sesame oil.
So that is going to wrap it up for this special food hand-tore spelt noodle chicken soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!