Egg noodle/Chicken Soup (Cleaning out the fridge)
Egg noodle/Chicken Soup (Cleaning out the fridge)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg noodle/chicken soup (cleaning out the fridge). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg noodle/Chicken Soup (Cleaning out the fridge) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Egg noodle/Chicken Soup (Cleaning out the fridge) is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook egg noodle/chicken soup (cleaning out the fridge) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg noodle/Chicken Soup (Cleaning out the fridge):
  1. Prepare 1/2 leek
  2. Make ready 1/2 carrots
  3. Make ready 2 potatoes
  4. Get 1 chicken breast
  5. Prepare 1/2 egg noodles
  6. Make ready salt
  7. Make ready black pepper
  8. Make ready 1 cube chicken
Steps to make Egg noodle/Chicken Soup (Cleaning out the fridge):
  1. Prepare ingredients. Use any chicken without bones.
  2. Peel potatoes and carrots, and cut into small pieces. Cut chicken into bite size.
  3. Boil water in a large pot. Add salt, black pepper, carrots, potatoes, and chicken. Boil. Then add egg noodles. Stir to avoid egg noodles from sticking.
  4. Skim the foam from the surface. Add chicken cube. Stir.
  5. Add leek. Stir until leek gets soft.
  6. Enjoy šŸ˜

So that’s going to wrap this up with this exceptional food egg noodle/chicken soup (cleaning out the fridge) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!