Sicilian Chicken Soup
Sicilian Chicken Soup

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sicilian chicken soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sicilian Chicken Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sicilian Chicken Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have sicilian chicken soup using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sicilian Chicken Soup:
  1. Take 4-5 chicken tenders
  2. Take 1 medium yellow onion finely chopped
  3. Make ready 3 celery ribs diced
  4. Make ready 2 medium russet or red potatoes and diced into ½ inch diced
  5. Take 14.5 ounces diced or diced fire roasted tomatoes
  6. Prepare 5 garlic cloves minced (I use about 7 or 8 cloves)
  7. Prepare to taste Pink Himalayan salt and pepper
  8. Make ready 1-2 cups radatorie pasta
  9. Prepare Seasonings
  10. Make ready 2 tbs chicken soup base
  11. Take 1/4 tsp dried parsley flakes
  12. Prepare 1/8 tsp celery seed
  13. Make ready 1/2 tsp dill weed
  14. Get 1/2 tsp thyme
  15. Prepare 1/4 tsp basil
  16. Prepare 1/4 tsp ground mustard
  17. Prepare 1/8 tsp paprika
  18. Make ready 1/8 tsp garlic powder
Instructions to make Sicilian Chicken Soup:
  1. In a large soup pot place chicken tenders, onion, celery, carrots, potatoes, diced tomatoes with their juices and then add enough cold water to cover by 1 inch. Over high heat bring to a boil. Then add your parsley and garlic. 1 tbs salt and pepper.
  2. Add the 7 seasonings.
  3. Reduce heat to low-medium. Let simmer until chicken is done. Remove chicken and pull apart with forks. Reduce heat to low add the chicken back to the pot and let the soup continue to simmer.
  4. In a medium saucepan cook pasta as directed. Drain and set aside.
  5. Using a potato masher, mash the soup around a few times, letting some of the potatoes get a little smashed. I just mash 2-3 times and call it good. Add the noodles to the pot, stir well. Add more water if needed. Then add a little more garlic powder, salt and pepper to your taste. Serve hot and add green onions and or shredded cheese to top it off.

So that’s going to wrap it up with this exceptional food sicilian chicken soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!