Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy shrimp and corn soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spicy Shrimp and Corn Soup is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Spicy Shrimp and Corn Soup is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have spicy shrimp and corn soup using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Shrimp and Corn Soup:
- Make ready 2 lb Peeled Shrimp
- Prepare 1 lb Frozen Sweet White Corn
- Get 1 lb Frozen Pearl onions
- Get 1 can Cream style corn
- Get 1 can fire roasted tomatoes
- Make ready 1 can tomato paste
- Prepare 1 can Rotel
- Prepare 1 cup seasoning blend (onions, peppers, celery)
- Prepare 1 can crushed tomatoes
- Take 32 Oz Carton chicken stock
- Take 1 stick + some REAL BUTTER
- Get Creole seasoning
- Take Zataran's crab boil powder
Instructions to make Spicy Shrimp and Corn Soup:
- Saute seasoning blend in butter (reserve the stick).
- Add all other ingredients except shrimp and butter. Cook for 30 mins on med heat.
- Toss in stick of butter and shrimp. Cook about 10 minutes until shrimp is done.
So that is going to wrap this up for this exceptional food spicy shrimp and corn soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
