Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, kale, sausage & leftover mashed potato soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kale sautéed with Italian sausage, onions, garlic and white beans. Kale with Sausage and White Beans Quick Sausage, Kale, and Crouton Sauté from Smitten Kitchen Every Day Sausage, kale, and potatoes give a creamy Italian-inspired soup a hearty, rich flavor. Reviews for: Photos of Sausage, Potato and Kale Soup.
Kale, Sausage & Leftover Mashed Potato Soup is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Kale, Sausage & Leftover Mashed Potato Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have kale, sausage & leftover mashed potato soup using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kale, Sausage & Leftover Mashed Potato Soup:
- Make ready 1 medium onion, chopped
- Get 1 large stem celery, chopped
- Get 3 medium carrots, cut into 1/4" thick discs (or however you like to chop carrots for soup)
- Make ready 4 cloves garlic, peeled and smashed
- Get 1/2 Tablespoon oil
- Take 1 bunch kale, washed well, stems removed, and rough chopped
- Get optional: 4 cups arugula or spinach (I just happened to have arugula that needed to get used up)
- Take 6 cups unsalted liquid (water or broth of choice)
- Prepare 1/2 Tablespoon salt
- Take 1 pound sausage, cut into bite sized pieces
- Prepare 4 tomatoes, chopped or one 15 oz. can diced tomatoes (I just happened to have fresh ones that were starting to get wrinkly…)
- Take 1 bay leaf
- Take 1 teaspoon oregano
- Prepare 1/2 teaspoon pepper
- Take 2 cups leftover mashed potatoes
Sausage White Bean & Kale Soup. Season with salt and pepper and serve with a drizzle of oil, Parmesan, and. This low carb keto sausage kale soup with mushroom recipe is cooked in a chicken bone broth You wouldn't want to add any unnecessary carbs to the sausage kale soup. Most of our sausage is from.
Instructions to make Kale, Sausage & Leftover Mashed Potato Soup:
- In a 4 to 5 quart pot, bring 1/2 Tablespoon oil up to medium heat and sweat onions, carrots, celery, and garlic until onions start to turn translucent. (About 3 minutes or so.)
- Add kale, arugula, liquid, salt, and cook, covered, for 15 minutes, stirring occasionally.
- Once kale has wilted, add tomatoes, sausage, bay, and oregano and cook, COVERED, for another 15 minutes, stirring occasionally.
- Add mashed potatoes and cook COVERED again for another 20 minutes, stirring occasionally. Before the last 10 minutes of cooking, adjust seasoning if needed.
- Enjoy! :)
Kale, Sausage and Beans a.k.a The KSB Adapted from Bon Appetit. Strip the kale leaves from their stems and tear the leaves into large pieces. THIS Smoked Sausage Kale and Potato Soup is everything! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Add potatoes, kale, sausages, and chicken broth.
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