Egg noodle/Chicken Soup (Cleaning out the fridge)
Egg noodle/Chicken Soup (Cleaning out the fridge)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg noodle/chicken soup (cleaning out the fridge). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg noodle/Chicken Soup (Cleaning out the fridge) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Egg noodle/Chicken Soup (Cleaning out the fridge) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook egg noodle/chicken soup (cleaning out the fridge) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg noodle/Chicken Soup (Cleaning out the fridge):
  1. Take 1/2 leek
  2. Take 1/2 carrots
  3. Get 2 potatoes
  4. Take 1 chicken breast
  5. Prepare 1/2 egg noodles
  6. Make ready salt
  7. Prepare black pepper
  8. Prepare 1 cube chicken
Instructions to make Egg noodle/Chicken Soup (Cleaning out the fridge):
  1. Prepare ingredients. Use any chicken without bones.
  2. Peel potatoes and carrots, and cut into small pieces. Cut chicken into bite size.
  3. Boil water in a large pot. Add salt, black pepper, carrots, potatoes, and chicken. Boil. Then add egg noodles. Stir to avoid egg noodles from sticking.
  4. Skim the foam from the surface. Add chicken cube. Stir.
  5. Add leek. Stir until leek gets soft.
  6. Enjoy šŸ˜

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