Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, black bean taco soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Black Bean Taco Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Black Bean Taco Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook black bean taco soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Black Bean Taco Soup:
- Make ready 1 lb ground beef, cooked, drained
- Take 1 medium onion, chopped
- Take 1 packages taco seasoning
- Make ready 1 can 16.5 oz, sweet corn kernels, drained
- Take 1 can 15.5 oz, black beans, drained and rinsed
- Make ready 2 can 14.5 oz, diced tomatoes (with green chiles is optional)
- Get 1 can 8 oz, tomatoe sauce
- Prepare 1 sour cream
- Make ready 1 shredded cheese
- Prepare 1 Tostitos Original Restaurant Style chips
Steps to make Black Bean Taco Soup:
- Brown meat and onion in your soup pot. Drain. Put meat back in pot.
- Add taco seasoning and water according to the package and simmer for about 8 minutes.
- Add all the canned ingredients. Stir. Cook on medium-low for about 20 minutes.
- Serve. Top with sour cream and cheese if desired. Eat with tortilla chips. Enjoy.
- Directions for freezing: cook meat like instructed in steps 1-2, let cool. Dump meat and ingredients into a resealable gallon sized freezer bag. When ready to eat, remove from freezer and thaw in fridge 24 hours before. Cook in crockpot on High 1-2 hours, or on Low 2-3½ hours. Serve.
So that is going to wrap this up with this exceptional food black bean taco soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!